Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Non-Vegetarian

Nigerian Native Rice (Palm Oil Rice)

This traditional Nigerian dish is made with rice cooked in palm oil, tomatoes...

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Non-Vegetarian

Jamaican Plantain Tart Patty

This recipe shares how to make a delicious Jamaican plantain tart patty, feat...

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Vegan

Kenyan Kachumbari Salad

This recipe is a simple and refreshing salad made with tomatoes, onions, cila...

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Non-Vegetarian

Guinean Grilled Fish (Poisson Braisé)

This recipe shows you how to make delicious oven-grilled fish, a popular Guin...

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Non-Vegetarian

Tanzanian Okro, Spinach & Prawn Stew with Trevally/Cole Cole Fish & Ugal

This Tanzanian-style dish features a flavorful stew made with okra, spinach, ...

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Vegan

Dominican Sofrito

This updated Dominican Sofrito recipe is packed with fresh ingredients and es...

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Non-Vegetarian

Algerian Chickpea and Chicken Kebab

This traditional Algerian dish combines tender chicken, savory chickpeas, and...

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Non-Vegetarian

Libyan Hraimi Fish

This recipe teaches you how to make Hraimi, a spicy braised fish dish popular...

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Non-Vegetarian

Peanut Butter Beef Stew - Senegalese Mafé Recipe

This hearty Senegalese stew is made with tender beef simmered in a rich and c...

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Non-Vegetarian

Kenyan Spiced Chai Tea

This traditional Kenyan tea recipe combines black tea with a blend of warm sp...

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Diet category: Non-Vegetarian

Cape Verdean Salmon with Papillon Sauce

Learn how to make a flavorful and tangy Cape Verdean salmon dish with a papil...

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Non-Vegetarian

Dominican Stew Chicken

Learn how to make Pollo Guisado Dominicano, a traditional Dominican stew chic...

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Vegan

Authentic Ghanaian Asaanaa Drink

A traditional caramelized corn drink originating from the Ewe Tribe of Ghana,...

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Non-Vegetarian

Easy Cassava Cake Recipe

This recipe teaches you how to make a special Filipino cassava cake using fre...

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Non-Vegetarian

Smokey Guinea Fowl Stew

This delicious stew is made with smokey guinea fowl and a rich, flavorful bro...

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