Tanzanian Okro, Spinach & Prawn Stew with Trevally/Cole Cole Fish & Ugal
Cooking Time: about 2 hours
Diet: Diet Category: Non-Vegetarian
Country: Tanzania
This Tanzanian-style dish features a flavorful stew made with okra, spinach, fresh prawns, and Trevally or Cole Cole fish, served with traditional Ugali.
