Spicy Ethiopian Chicken Stew: Doro Wat
Cooking Time: 19 minutes
Diet Category: Non-Vegetarian
Learn how to make a delicious and spicy Ethiopian chicken stew called Doro Wat, with a recipe from Eden Egziabher of Makina Cafe in NYC. This dish is packed with flavor and perfect for those who enjoy a bit of heat in their meals.
You May Also Like
Ethiopian Zucchini Stir-Fry
Diet Category: Vegan
Hilbet Eritrea/Ethiopia Dish
Diet Category: Vegan
Zigni: Spicy Eritrean and Ethiopian Stew
Diet Category: Non-Vegetarian
Ethiopian Spiced Lentil Soup - Djibouti Style
Diet category: Vegan
Crunchy Ethiopian Biskut
Diet Category: Vegetarian
Ethiopian Kale Recipe
Diet Category: Vegan
Ethiopian Chicken Roast
Diet Category: Non-Vegetarian
Recipe Title: Ethiopian Shiro (Chickpea Porridge)
Diet Category: Vegan, Vegetarian
Ethiopian Beef Stew
Diet category: Non-Vegetarian
Ethiopian Tibs
Diet Category: Non-Vegetarian