Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Ndagala and Greens (Ilengalenga) from Burundi
This traditional Burundian dish combines Ndagala, a type of plantain, with gr...
Homemade Peanut Butter Recipe
This recipe video will show you how to make delicious homemade peanut butter ...
African Drop Doughnuts
This recipe provides a simple and easy way to make delicious African drop dou...
South Sudanese Village Dry Fish Soup
This traditional soup from South Sudan is made with dry fish, diced onion, ol...
Cameroonian Groundnut Kekah Recipe
Learn how to make the traditional Cameroonian snack known as kekah, which is ...
Best Thiakry with Millet and Yoghurt
This recipe for Thiakry, also known as Degue, is a traditional dish from Burk...
Algerian Mhajeb (English Version)
Learn how to make traditional Algerian Mhajeb, a savory North African pastry ...
Jamaican Cornmeal Pudding
This recipe provides a step-by-step guide on how to make authentic Jamaican c...
Boiled Fresh Fish
This recipe from Malawi will teach you how to make a simple and delicious boi...
Tomato Stew with Guinea Fowl
This traditional Guinean stew recipe combines juicy guinea fowl with a rich t...
Creamy White Sauce Chicken Pasta
A delicious and creamy pasta dish made with tender chicken and a homemade whi...
Grenada Fry Bake
A simple recipe for making fry bakes, a traditional dish from Grenada. These ...
Uko bakora Boulette de Viande | How to make Meat Balls
Learn how to make delicious meat balls with Chef Gakunzi Bigabo in Burundi.
Saint Lucian Dhal and Saltfish Pie
A savory combination of dhal and saltfish encased in flaky pastry, these St L...
Kenyan Goat Pilau
This Kenyan Goat Pilau recipe is a traditional and flavorful dish that is eas...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog