Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Non-Vegetarian

Gambian Style Rice Vermicelli Benachin

This recipe showcases a delicious Gambian twist on rice vermicelli, packed wi...

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Non-Vegetarian

Somali Fenugreek Chicken Sauce

This Somali-inspired dish combines sliced/cubed chicken breast with fenugreek...

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Non-Vegetarian

Senegalese/Gambian Steamed Fish Breakfast

This traditional Senegalese/Gambian breakfast dish features fresh fish steame...

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Vegan

Recipe Title: Liberian Rice Bread

This recipe shows you how to make a delicious and traditional Liberian Rice B...

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Vegetarian

Easy Libyan S-Fenz

S-fenz is a popular Libyan food or snack enjoyed with breakfast and coffee. T...

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Vegan

St. Lucian Cocoa Tea

This recipe provides a quick and easy way to make traditional St. Lucian Coco...

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Non-Vegetarian

Gambian Style Green Leaves Plasas

Learn how to make a traditional Gambian dish called Morongo Plasas, also know...

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Non-Vegetarian

Nigeria Owo Stew/Soup Benin Style

Follow this YouTube tutorial to learn how to make a delicious Owo stew/soup i...

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Vegan

Namibian Giant Omajowa Termite Hill Mushroom Stir Fry

Learn how to cook the giant Namibian Omajowa termite hill mushrooms in this v...

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Vegan

Cameroonian Koki Beans

This traditional Cameroonian dish features mashed black-eyed peas steamed in ...

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Vegetarian

Soft Crunchy Mandazi

Learn how to make soft and crunchy mandazi, a traditional Ugandan snack, with...

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Diet category: Non-Vegetarian

Moro De Guandules

This traditional Dominican dish combines rice with pigeon peas for a flavorfu...

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Non-Vegetarian

Traditional Gambian Pem Bem

Pem bem is a popular dish in The Gambia, traditionally prepared by the Jola e...

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Non-Vegetarian

Gambian Style Cassava Leaves Stew

Learn how to cook a delicious and authentic Gambian style cassava leaves stew...

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Non-Vegetarian

Recipe Title: Ivorian Attieke with Fried Tilapia

This traditional Ivorian dish features attieke, a couscous made from ground c...

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