Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Commercial Coated Peanut (Peanut Burger)
This recipe teaches you how to make a delicious snack of coated peanuts commo...
Sea Moss Gel
Learn how to make Sea Moss Gel in this episode of Sea Moss Made presented by ...
Ugandan Street Samosa Recipe
Learn how to make crispy, delicious homemade samosas using simple local ingre...
Fiji Style Kokoda
This traditional Fijian raw fish dish is made with fresh fish marinated in ci...
Moroccan Carrots
This recipe provides a flavorful twist to traditional carrots, incorporating ...
Saint Lucian Dhal and Saltfish Pie
A savory combination of dhal and saltfish encased in flaky pastry, these St L...
Ugandan Ground Nuts Sauce Recipe (Ebinyebwa)
This recipe is a traditional Ugandan dish made with ground nuts (peanuts) and...
Ivory Coast Garba Delight
This recipe captures the flavors of Ivory Coast with a delicious and hearty g...
Couscous Degue / Thiakry
Learn how to make a delicious and traditional Burkina Faso couscous dish call...
Nigerian Chinchin Recipe
Learn how to make traditional Nigerian chinchin, a popular snack that can be ...
Pan-Fried Lahoh
This recipe for Lahoh, a traditional Somali pancake, is made using a pan and ...
Zambian Vegan Crackers
These Zambian crackers are a delicious and crunchy snack that are perfect for...
Cassava Leaves Stew
This quick and easy recipe shows you how to cook cassava leaves stew, a tradi...
Ofe Nsala | White Soup Recipe
This recipe is a traditional Nigerian dish called Ofe Nsala, also known as Wh...
Curry Guinea Fowl Recipe
This recipe involves dressing and slaughtering a Guinea Fowl, then cooking th...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog