Explore Authentic African Recipes

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Non-Vegetarian

Chicken Yassa

Chicken Yassa is a traditional dish from Gambia made with marinated chicken c...

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Non-Vegetarian

St. Lucian Green Fig and Saltfish

Learn how to make the national dish of St. Lucia, Green Fig and Saltfish, in ...

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Non-Vegetarian

Kibbeh Salone Style

A flavorful and traditional Sierra Leonean recipe for Kibbeh, made with a uni...

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Non-Vegetarian

Recipe Title: Trinidadian Salt Fish Buljol

Learn how to make traditional salt fish buljol from Trinidad and Tobago using...

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Non-Vegetarian

Burundian Boiled Fish

This Burundian recipe demonstrates how to prepare boiled fish using tradition...

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Non-Vegetarian

Zimbabwe Fat Cooks

This classic Zimbabwean dish is a delicious and filling meal that is sure to ...

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Vegan

Pan-Fried Lahoh

This recipe for Lahoh, a traditional Somali pancake, is made using a pan and ...

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Non-Vegetarian

Portuguese Shrimp Mozambique

This recipe is a traditional Portuguese dish featuring succulent shrimp cooke...

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Non-Vegetarian

Tanzanian Okro, Spinach & Prawn Stew with Trevally/Cole Cole Fish & Ugal

This Tanzanian-style dish features a flavorful stew made with okra, spinach, ...

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Diet category: Vegetarian

Ethiopian Style Vegetable Fried Rice

This Ethiopian-inspired recipe for vegetable fried rice offers a delicious an...

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Diet category: Non-Vegetarian

Japanese Teppanyaki Cuisine Recipe

Learn how to make traditional Japanese Teppanyaki dishes in a Seychelles hote...

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Vegetarian

Moroccan Harira Soup

This traditional Moroccan soup is a hearty and flavorful dish made with lenti...

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Vegetarian

Recipe Title: Burundian Dondos/Mandazi (Short Cake)

This recipe teaches you how to make delicious and fluffy dondos/mandazi, a po...

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Non-Vegetarian

Angolan Chicken Muamba Stew

This flavorful stew combines tender chicken with butternut squash and green b...

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Non-Vegetarian

Traditional Edo Black Soup

This recipe will teach you how to make the authentic Nigerian Edo Black Soup,...