Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Non-Vegetarian

Chicken Kabsa

Learn how to easily make flavorful Chicken Kabsa with this recipe tutorial by...

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Vegetarian

Corn Flour and Cabbage Stew

This hearty stew is a traditional dish in Central African villages, made with...

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Diet category: Non-Vegetarian

Fiji Style Kokoda

This traditional Fijian raw fish dish is made with fresh fish marinated in ci...

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Vegetarian

Easy Mandazi Recipe

This recipe will guide you on how to make delicious and soft Mandazi, also kn...

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Diet category: Non-Vegetarian

Tongan Coconut Marinated Raw Fish

This Tongan recipe features fresh raw fish marinated in coconut milk, lime ju...

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Non-Vegetarian

Cameroonian Okongobong Vegetable Soup

A traditional Cameroonian soup recipe made with okongobong vegetables, egusi,...

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Vegan

Vegan Spicy Zegni Stew

Learn how to make a flavorful and spicy vegan Zegni stew, a traditional dish ...

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Vegetarian

Classic Cameroonian Puff-Puff

Learn how to make delicious and round puff-puff with your hands like a pro wi...

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Non-Vegetarian

Liberian PalmButter

Learn how to make a delicious and authentic Liberian palm butter stew that is...

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Non-Vegetarian

Shrimp Madagascar

This dish combines succulent shrimp with creamy coconut milk and aromatic spi...

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Non-Vegetarian

Dominica Fish Braff

This recipe shows you how to make a flavorful and traditional Dominican fish ...

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Non-Vegetarian

Libyan Lamb Chorba

This recipe will guide you in making a delicious and spicy lamb chorba, a hea...

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Non-Vegetarian

Gambian Style Green Leaves Plasas

Learn how to make a traditional Gambian dish called Morongo Plasas, also know...

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Diet category: Non-Vegetarian

Cape Verdean Salmon with Papillon Sauce

Learn how to make a flavorful and tangy Cape Verdean salmon dish with a papil...

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Non-Vegetarian

Cameroonian Scotch Eggs

This recipe from Ke's Cook Island is a delicious twist on traditional Scotch ...

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