Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Algerian Mhajeb (English Version)
Learn how to make traditional Algerian Mhajeb, a savory North African pastry ...
Ivory Coast Peanut Butter Stew
This recipe teaches you how to make a delicious and authentic Ivory Coast Pea...
Party-Ready Smokey Nigerian Jollof Rice
This recipe features a flavorful pepper mix with red bell peppers, onions, sc...
Jamaican Plantain Tart Patty
This recipe shares how to make a delicious Jamaican plantain tart patty, feat...
Latchiri En Kossan
This recipe is a step-by-step guide to making traditional Fulani food from Gu...
Togo Rice & Beans (Ayimolou) Recipe
Learn how to make Togo-style rice and beans, known as Ayimolou. This flavorfu...
Benin Style Tomatoes Pepper Soup
This recipe combines the flavors of tomatoes, pepper, chicken stock, Isharki ...
Liberian Style Doughnuts
This recipe provides a simple and tasty way to make traditional Liberian styl...
Gambian Style Green Leaves Plasas
Learn how to make a traditional Gambian dish called Morongo Plasas, also know...
Liberian Shortbread
Make this sweet and buttery Liberian shortbread with just a few simple ingred...
Sierra Leone Oleleh
This recipe tutorial from Sierra Leone shows you how to make the perfect olel...
Algerian Chickpea and Chicken Kebab
This traditional Algerian dish combines tender chicken, savory chickpeas, and...
Gambian Okra Soup (SOUPE KANDIA)
This traditional West African soup is made with okra and palm oil, typically ...
Malawian Cupcakes
A simple and affordable recipe for delicious cupcakes using locally found ing...
Ethiopian Vegan Feast
Learn how to create a delicious and vibrant Ethiopian vegetarian platter, fil...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog