Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Non-Vegetarian

Vanilla Flavoured Couscous with Butter and Milk

This Ghanaian-Burkina Faso inspired recipe combines fluffy couscous with a hi...

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Vegan

Moroccan Mint Tea Recipe

Learn how to prepare traditional Moroccan mint tea with a tutorial video on Y...

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Non-Vegetarian

Peanut Butter Beef Stew - Senegalese Mafé Recipe

This hearty Senegalese stew is made with tender beef simmered in a rich and c...

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Vegetarian

Dried Okra Soup (Djoumgblé)

Learn how to make a delicious and traditional Ivory Coast dish called Dried O...

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Non-Vegetarian

African Lamb Riz Gras

Learn how to make the perfect Riz Gras with lamb meat, a traditional West Afr...

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Diet category: Vegetarian

Kenyan Bhajia Recipe

A quick and simple recipe for making crispy and flavorful bhajia at home. Per...

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Diet category: Vegetarian

Liberian Coconut Pie

This recipe teaches you how to make a delicious coconut pie with a homemade c...

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Diet category: Non-Vegetarian

Crunchy Red Oil Akara Recipe

Learn how to make delicious and crunchy Akara, a popular snack from Edo state...

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Diet category: Non-Vegetarian

Cassava Fufu with Egusi Soup

This recipe teaches you how to make fufu using cassava flour, a rich source o...

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Vegetarian

Liberian Banana/Rice Bread

A delicious and moist loaf of bread that combines the sweetness of ripe banan...

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Diet category: Non-Vegetarian

Botswana Magwinya (Fat Cakes)

Learn how to make the beloved Botswanan snack, Magwinya, a delicious fried do...

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Non-Vegetarian

Flambéed Strawberry Short Cake Madagascar

Learn how to make a decadent and impressive table side dessert featuring fres...

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Vegan

Algerian Tlitli Orzo Recipe

This traditional Algerian dish, Tlitli, is made with orzo pasta and is a popu...

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Vegan

Melt-In-Your-Mouth Swiss Chard

A simple and delicious recipe for cooking Swiss chard that results in a tende...

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Non-Vegetarian

Ghanaian Flaky Meat Pie

Learn how to make delicious and flaky meat pies with a Ghanaian twist by foll...

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