Explore Authentic African Recipes

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Vegetarian

Nigerian Akara

Learn how to make delicious Akara, a popular Nigerian breakfast dish, in this...

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Non-Vegetarian

Quick and Easy Shrimp Fried Rice

This recipe tutorial from My Gambian Kitchen shows you how to make a flavorfu...

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Vegan

Ghanaian Plantain Fritters

A traditional Ghanaian street food made with over-ripened plantains, onions, ...

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Non-Vegetarian

Mali Fish Curry

Learn how to make a delicious and flavorful Mali fish curry with this easy-to...

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Non-Vegetarian

Egusi Soup with Guinea Fowl

Learn how to make a delicious Egusi Soup with Guinea Fowl with this step-by-s...

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Vegan, Vegetarian, Non-Vegetarian

Libyan Sharba

A spicy and flavorful soup or gravy made with pasta, common in Libyan cuisine...

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Non-Vegetarian

Gambian Beef Sauce Recipe

Learn how to make the traditional and flavorful Gambian Beef Sauce, also know...

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Diet category: Vegetarian

Mango Malai

This recipe provides a step-by-step guide on how to make a delicious Indian d...

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Vegan

Crunchy South Sudanese Tamia Falafel

This recipe for crunchy South Sudanese Tamia falafel uses black eye beans and...

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Non-Vegetarian

Recipe Title: Oil Down: Grenada's National Dish

Learn how to make Grenada's National Dish, Oil Down, a flavorful one-pot meal...

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Vegetarian

Togo Tchimani (My Twist)

This recipe for Togo Tchimani features ingredients like beans, potash, onions...

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Vegetarian

Haitian Black Rice with Liquid Djon Djon Recipe

Learn how to make traditional Haitian black rice using liquid djon djon for a...

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Non-Vegetarian

Spicy Chicken Kedjenou with Attiéké

This recipe features a spicy chicken stew known as Kedjenou, served with Atti...

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Non-Vegetarian

Seswaa with Phaletšhe Celebration

A traditional Botswana dish of slow-cooked beef served with boiled and mashed...

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Non-Vegetarian

Sadza with Mince and Spinach

Learn how to cook traditional Zimbabwean sadza with flavorful mince and spina...