Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Cachupa de Cabo Verde
Cachupa is the national dish of Cabo Verde, a delicious slow-cooked stew made...
Stone-Steamed Papua New Guinea Mumu
This recipe demonstrates a unique method of cooking food without digging a ho...
Homemade Namibian Peanut Butter
This recipe from Namibia shows you how to make creamy and delicious peanut bu...
Liberian Coconut Cookies
Learn how to make the beloved snack from Liberia - coconut cookies! These del...
Mali Meal Maker Curry
This recipe features a delicious and hearty curry made with meal maker, a pop...
Tasty Vegan Gawou Fotor
This recipe will guide you in making a delicious vegan version of the traditi...
Msima with Beans and Kanyenya
A traditional Malawian dish made with msima (a staple food made from maize fl...
Traditional French Roasted Guinea Fowl
This recipe teaches you how to cook a traditional French dish of Roast Guinea...
Liberian Moni Kalama/Couscous
This recipe for Liberian Moni Kalama/Couscous is simple and tasty, perfect fo...
South Sudanese 'Awalwala' Recipe
A traditional and delicious cereal dish from South Sudan made with simple ing...
Moroccan Spice Mix
Create your own flavorful Moroccan Spice Mix using common pantry spices to ad...
Grenada Fry Bake
A simple recipe for making fry bakes, a traditional dish from Grenada. These ...
Vegan Mini Mandazi Recipe
Learn how to make soft and delicious vegan mini mandazis, a popular Kenyan pa...
Madagascar Vanilla Bean Simple Syrup
This easy recipe for Madagascar Vanilla Bean Simple Syrup is perfect for addi...
Cameroonian Achombo Beans with Rice
Learn how to cook delicious kidney beans in the Cameroonian style, perfect to...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog