Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Sierra Leone Oleleh
This recipe tutorial from Sierra Leone shows you how to make the perfect olel...
Dyabere (Taro Root) with Tamarind Sauce
Learn how to make Dyabere, a popular Guinean dish made with taro root and tam...
Portuguese Rice Pudding
This traditional and delicious recipe for Portuguese Rice Pudding has been ap...
Attieke with Fish or Chicken
Learn how to make traditional Ivorian dish, Attieke, served with your choice ...
Liberian Pepper Kala/Puff Puff
This recipe provides a step-by-step guide on how to make delicious Liberian P...
Pan-Fried Lahoh
This recipe for Lahoh, a traditional Somali pancake, is made using a pan and ...
Mauritian Coconut Poutou
A traditional Mauritian cake made with ground rice, coconut, and milk, this s...
Ivorian Sauce Graine with Foutou Banane
This recipe is a traditional Ivorian dish made with creamy palm nut sauce ser...
Mpug Fish
A delicious Cameroonian recipe made with blended dried plantain mixed with ot...
Rich and Flaky Meat Pie
This recipe for meat pie from Ghana features a rich and flaky pie crust fille...
Portuguese Linguica Pasta
A delicious and unique twist on traditional spaghetti, this Portuguese Lingui...
Burundian Palm Oil Fish Sauce with Fufu
This traditional Burundian dish features a rich palm oil sauce made with popu...
Fijian Lamb in Soy Sauce
This recipe tutorial will guide you on how to make a delicious and easy Fijia...
Cassava Fufu with Egusi Soup
This recipe teaches you how to make fufu using cassava flour, a rich source o...
Sierra Leone Bulgur Wan Pot
A delicious and hearty one-pot meal from Sierra Leone made with bulgur wheat ...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog