Canbaabur
Cooking Time: about 1 hour
Diet: Vegetarian
Country: Djibouti
A traditional Djiboutian dish made with onion, garlic, fennel seeds, salt, turmeric, and other simple ingredients. Perfect for celebrating EID!
You May Also Like
Caribbean Banana Fritters
Diet category: Vegan, Vegetarian
Djibouti Street Food Cuntada Wadooyinka
Diet Category: Non-Vegetarian
Cambaabur iyo Ciid Faraxsan (Eid Special)
Diet Category: Non-Vegetarian
Somali Potato Fritters
Diet Category: Vegan
Peanut Butter Beef Stew - Senegalese Mafé Recipe
Diet Category: Non-Vegetarian
Ethiopian Injera Flatbread
Diet category: Vegan
Bur Mandazi - Djiboutian Sweet Ramadan Bread
Diet Category: Vegetarian
Djibouti Street Food
Diet Category: Non-Vegetarian
Easy Ful Medames Recipe
Diet category: Vegetarian
Djibouti Street Food Cuntoyinka
Diet Category: Non-Vegetarian