🍲 Grilled Pork with House Sauce 🍖

This delicious grilled pork recipe is infused with vibrant flavors and paired with a zesty house sauce that will elevate your meal to new heights. Perfect for gatherings or a cozy dinner at home!

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🌍 What Is Grilled Pork with House Sauce?

Grilled pork is a popular dish in many cultures, celebrated for its juicy texture and rich flavor. This recipe combines marinated pork with a homemade house sauce, making it a delightful option for any meat lover.

🧾 Ingredients

**Base:**

- 1 kg pork (cleaned with lemon juice and vinegar)

- 2 tablespoons vegetable oil (or sunflower oil)

- 1 teaspoon salt

- 1 teaspoon black pepper

- 1 teaspoon all-purpose seasoning

- 1 tablespoon curry powder

- 1 cup green seasoning (blended onions, garlic, spring onions, thyme)

- 4 garlic cloves (for roasting)

**Optional:**

- 1 onion (for sanitizing the grill)

- Pimento peppers or any spicy/bell peppers (for house sauce)

- Sea salt (to taste)

👩‍🍳 Step-by-Step Instructions

1. **Prepare the Pork:**

- Clean the pork with lemon juice and vinegar.

- In a bowl, combine the oil, salt, black pepper, all-purpose seasoning, curry powder, and green seasoning.

- Mix well and coat the pork thoroughly.

- Cover and let it marinate for at least 2 hours (or overnight for best flavor).

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2. **Preheat the Oven:**

- Preheat your oven to 200°C (392°F).

- Place the marinated pork in a baking dish, including any juices.

- Add the garlic cloves for extra flavor.

- Bake for 20 to 30 minutes until the pork is halfway cooked.

3. **Make the House Sauce:**

- In a food processor, blend the spring onions, onion, garlic cloves, and pimento peppers until finely chopped.

- If the mixture is too chunky, transfer it to a chopping board and chop it further with a knife.

- In a bowl, mix the chopped ingredients with sea salt and oil. Adjust seasoning to taste.

4. **Grill the Pork:**

- Preheat your grill. Use half an onion to sanitize the grill surface, rubbing it over the grates.

- Transfer the partially cooked pork from the oven to the grill.

- Grill for 10 to 15 minutes, flipping occasionally until the pork has a beautiful color and is fully cooked.

5. **Serve:**

- Remove the grilled pork from the grill and let it rest for a few minutes.

- Slice the pork and arrange it on a serving platter.

- Drizzle the house sauce generously over the sliced pork.

🍽️ How to Serve

Serve the grilled pork with a side of rice, salad, or your favorite vegetables. The house sauce can be served on the side for extra flavor.

💡 Pro Tips

- For added smokiness, ensure the grill is well-preheated before placing the pork on it.

- If you prefer a different meat, this recipe works well with beef or lamb.

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- Adjust the spice level of the house sauce by using different types of peppers.

🔥 Why You’ll Love This

This grilled pork recipe is not only easy to make but also bursting with flavor. The combination of marinated pork and zesty house sauce creates a mouthwatering dish that will impress your family and friends. Perfect for any occasion, it’s sure to become a favorite in your household!