Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Vegan

Haitian Pikliz (Pickles)

Learn how to make a traditional Haitian spicy and tangy condiment called pikl...

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Non-Vegetarian

Ghana Achomo | Nigerian Chin Chin Recipe

This recipe is a step by step guide to making Ghanaian Achomo (Chin Chin) tha...

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Non-Vegetarian

Cassava Leaf Sauce

This easy recipe for Cassava Leaf Sauce, also known as bananku fida in Malenk...

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Non-Vegetarian

Djibouti Street Food Cuntada Wadooyinka

Learn how to make a delicious and authentic street food dish from Djibouti by...

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Non-Vegetarian

Egusi Soup with Guinea Fowl

Learn how to make a delicious Egusi Soup with Guinea Fowl with this step-by-s...

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Diet category: Non-Vegetarian

Traditional Cape Verdean Cachupa

Learn how to make a hearty and delicious stew from Cape Verde made with corn,...

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Non-Vegetarian

Creamy Chicken Mali Handi

A traditional and famous recipe for chicken lovers, Chicken Mali Handi is a c...

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Non-Vegetarian

Recipe Title: Senegalese Style White Rice and Fish/Thieboudienne

Learn how to make Senegal's national dish, white rice and fish, also known as...

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Vegetarian

Ndagala and Greens (Ilengalenga) from Burundi

This traditional Burundian dish combines Ndagala, a type of plantain, with gr...

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Vegan

Caboverdean Coconut Beans and Rice

This traditional Caboverdean dish consists of beans cooked in a creamy coconu...

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Vegetarian

Kenyan Kachumbari Salad

This refreshing salad is made with fresh tomatoes, onions, coriander, lemon j...

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Non-Vegetarian

Palm Oil Pressing in Guinea-Bissau

This recipe tutorial showcases the traditional method of pressing palm oil in...

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Vegan

Cameroon Pepper Soup Plantain

This recipe video will teach you how to make a simple and delicious pepper so...

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Non-Vegetarian

Jamaican Jerk Chicken

This recipe will teach you how to make delicious Jamaican jerk chicken, full ...

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Vegan

Akara and Sauce

This recipe teaches you how to make Akara, a popular Gambian dish of beans fr...

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