Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Non-Vegetarian

Rye Fettucine with Creamy Mushroom Sauce

Learn how to make delicious rye fettucine pasta with a creamy mushroom sauce,...

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Non-Vegetarian

Fiji Style Barfi

This recipe for Fiji Style Barfi is a traditional Fijian dessert made with mi...

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Vegan

Caribbean Sorrel Spice Drink

This traditional Caribbean drink is infused with spices like cloves, cinnamon...

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Vegan

Crispy Fried Togo Yam

Learn how to make the best fried yam, known as Togo Koliko in Togo. This deli...

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Vegetarian

Kenyan Kachumbari Salad

This refreshing salad is made with fresh tomatoes, onions, coriander, lemon j...

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Diet category: Vegetarian

African Traditional Dumplings (Madombi)

Learn how to make the traditional African dumplings, known as Madombi, a deli...

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Non-Vegetarian

Somali Fenugreek Chicken Sauce

This Somali-inspired dish combines sliced/cubed chicken breast with fenugreek...

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Diet category: Non-Vegetarian

Perfect Smokey Jollof Rice

This recipe provides step-by-step instructions on how to make a delicious and...

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Vegetarian

Cameroon Black Beans

This delicious and easy-to-make dish is a staple in Cameroonian cuisine. Made...

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Non-Vegetarian

Attieke & Garba

This recipe teaches you how to make Attieke and Garba, which are the most fam...

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Vegan

Botswana Style Stewed Red Kidney Beans

This recipe teaches you how to make a healthy and delicious stewed beans with...

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Non-Vegetarian

Calulu de Carne Seca

A traditional Angolan dish made with dried beef, okra, tomatoes, and onions c...

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Non-Vegetarian

Authentic Ghanaian Beans Stew

This recipe includes fresh tomatoes, onions, and kpakpo shito to make a flavo...

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Diet category: Vegan

Gambian Millet Porridge

This Gambian Millet Porridge, also known as Roouy/Fodeeh/Monoo, is a deliciou...

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Vegan

St Lucian Cocoa Tea

Learn how to make traditional St Lucian Cocoa Tea with this recipe from Saint...

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