Attieke & Garba
Cooking Time: about 1 hour
Diet: Diet Category: Non-Vegetarian
Country: Côte d’Ivoire
This recipe teaches you how to make Attieke and Garba, which are the most famous foods in Côte d'Ivoire (Ivory Coast). Attieke is a couscous-like dish made from cassava, and Garba is a spicy tomato-based stew.
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