Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Vegan

Trinidadian Dhal

This recipe for Trinidadian dhal is a traditional dish from Trinidad and Toba...

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Vegetarian

Step by Step Canjeero Recipes

Learn how to make delicious canjeero with three easy recipes in this step by ...

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Vegan

Recipe Title: The Best Guacamole

Learn how to make the best guacamole in this tutorial from Chad's Tiny Kitche...

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Diet category: Vegan

No-Knead Vegan Soft Buns

This recipe for soft buns requires no kneading, no milk, and no eggs. Simply ...

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Vegetarian

Nigerian Akara

Learn how to make delicious Akara, a popular Nigerian breakfast dish, in this...

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Vegetarian

Caribbean Cassava Pone

This traditional Barbadian dessert is made with coconut, cassava, and sometim...

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Vegetarian

Congolese Semolina Porridge

This traditional Congolese dish is made with semolina, a type of wheat flour,...

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Non-Vegetarian

Gambian Minced Chicken Thiou Boulettes

Learn how to make traditional Gambian Thiou Boulettes using minced chicken in...

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Diet category: Vegan

Ugandan Peas Sauce

Learn how to make a delicious and traditional Ugandan peas sauce by watching ...

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Non-Vegetarian

Garri Fufu with Ogbono Soup

This recipe tutorial demonstrates how to make garri fufu, a popular West Afri...

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Vegan

Algerian Kesra

Learn how to make traditional Algerian flatbread called Kesra with this easy-...

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Vegetarian

Gratin Dauphinois

Learn how to make a delicious Gratin Dauphinois dish with a special episode o...

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Diet category: Non-Vegetarian

Botswana Magwinya (Fat Cakes)

Learn how to make the beloved Botswanan snack, Magwinya, a delicious fried do...

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Non-Vegetarian

Ras Mali

A sweet and juicy dessert originating from Mali, Ras Mali is a traditional re...

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Non-Vegetarian

Simple Kenyan Beef Pilau

This recipe shows you how to make a delicious and flavorful beef pilau in a s...

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