Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Non-Vegetarian

Pambota from Equatorial Guinea

Learn how to make Pambota, a traditional dish from Equatorial Guinea, in this...

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Non-Vegetarian

Liberian Fish and Meat Pies

Learn how to make delicious and savory fish pies and meat pies in this tutori...

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Vegan

Ghanaian Plantain Fritters

A traditional Ghanaian street food made with over-ripened plantains, onions, ...

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Non-Vegetarian

Traditional Ghanaian Chicken Light Soup

Learn how to make an authentic and delicious chicken light soup using afforda...

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Vegetarian

Gambian Jollof Rice

This recipe for Gambian Jollof Rice, also known as Benachin, is a popular and...

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Diet category: Vegetarian

Ivorian Attiéké Recipe

Learn how to make a delicious and popular Ivorian dish called attiéké or Ache...

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Non-Vegetarian

Equatorial Guinea Plantain Plantation Recipe

This recipe provides a step-by-step tutorial on how to cultivate a 6 meters t...

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Non-Vegetarian

Authentic Ivorian Attieke

Learn how to make the traditional Ivorian dish, attieke, in this video tutori...

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Vegetarian

Alele Party Style Moi Moi

Learn how to make delicious Alele Party Style Moi Moi using two different met...

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Diet category: Vegetarian

Zimbabwean Sweet Buns

Enjoy the taste of homemade sweet buns with this Zimbabwean recipe. Made with...

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Non-Vegetarian

St Vincent Callaloo with Corn and Pigtail

This traditional recipe from Saint Vincent and the Grenadines combines callal...

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Vegetarian

Aloo Wali Saviyan Recipe

This unique recipe combines potatoes with vermicelli noodles for a flavorful ...

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Non-Vegetarian

Oven Grilled Tilapia with Alloco

This recipe combines tender tilapia fish with crispy fried plantains for a de...

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Non-Vegetarian

Liberian Shortbread

Make this sweet and buttery Liberian shortbread with just a few simple ingred...

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Diet category: Non-Vegetarian

Ghanaian Salty Fermented Fish (Momoni)

Learn how to make the original Ghanaian salty fermented fish, inspired by Swe...

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