Authentic Ivorian Attieke
Cooking Time: 26 minutes
Diet: Diet Category: Non-Vegetarian
Country: Côte d’Ivoire
Learn how to make the traditional Ivorian dish, attieke, in this video tutorial. Attieke is a fermented cassava dish that is typically served with grilled fish or meat and a spicy sauce. It is a popular and flavorful dish in Côte d’Ivoire.
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