Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Traditional St. Lucian Vegan Ginger Snaps
Learn how to make a classic St. Lucian Good Friday tradition with these vegan...
Penguins of Madagascar Cookies
Make adorable cookies shaped like characters from the Penguins of Madagascar ...
Homemade Mali Mali Sweet Recipe
A delicious sweet treat from Mali made with love and simple ingredients.
Chicken Malai Handi Recipe
This recipe by Nidz kitchen teaches you how to make a delicious Chicken Malai...
Botswana Seswaa and Pap Recipe
Learn how to make the traditional Botswana dish of seswaa (pounded beef) and ...
Tongan Topai
Tongan Topai is a traditional Tongan dish that consists of coconut milk, taro...
Banana Puff-Puff
This recipe is for making Nigerian puff-puff with a twist by incorporating ba...
Zimbabwean Sadza
This traditional Zimbabwean dish is made by mixing maize meal with water to c...
Seswaa with Phaletšhe Celebration
A traditional Botswana dish of slow-cooked beef served with boiled and mashed...
Nigerian Native Rice (Palm Oil Rice)
This traditional Nigerian dish is made with rice cooked in palm oil, tomatoes...
Saint Lucian Seamoss Drink
Learn how to make a rich and healthy homemade seamoss drink the traditional S...
Ivorian Palm Nut Soup
This traditional West African village recipe combines palm cream with various...
Spicy Moroccan Matbucha Salad
This recipe is a flavorful and spicy salad made with tomatoes and hot peppers...
Vegan Spicy Zegni Stew
Learn how to make a flavorful and spicy vegan Zegni stew, a traditional dish ...
South Sudanese Peanut Butter Fish Soup
A traditional South Sudanese dish made with dry fish, smooth peanut butter, a...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog