Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
São Tomé and Príncipe Salted Fish Sauce with Polenta
This traditional dish from São Tomé and Príncipe features a savory salted fis...
Koki Groundnut Pudding
This recipe teaches you how to make a traditional Cameroonian pudding known a...
Quick Banana Fritters
These soft and delicious banana fritters are a perfect afternoon snack that c...
South African Amagwinya / Magwinya / Puff Puff
This recipe teaches you how to make soft cornbread known as Mealie bread, a p...
Lebanese Style Hummus
This recipe teaches you how to make traditional Lebanese hummus with a specia...
Benin Tomatoes Pepper Soup
Learn how to make a flavorful and spicy pepper soup using tomatoes as the bas...
Trinidadian Saltfish Buljol
Learn how to make a traditional Trinbagonian breakfast favorite, Saltfish Bul...
Msima with Beans and Kanyenya
A traditional Malawian dish made with msima (a staple food made from maize fl...
Yamarita and Egg Sauce
Yamarita is boiled yam coated in an egg mixture and fried to perfection, serv...
Traditional Beer Brewing in Owamboland Namibia
Learn how to brew traditional beer in the village setting of Owamboland, Nami...
Sudanese Fish & Peanut Butter Stew
This traditional Sudanese dish combines tender fish with creamy peanut butter...
Liberian Pepper Sauce
Learn how to make the best and most flavorful Liberian Pepper Sauce at home u...
Algerian Sfiria Fried Bread Bolls with Chicken Broth
Sfiria is a traditional Algerian dish originating in the city of Algeria. Thi...
Ramadan Bajiya | A traditional black eyed peas recipe from Djibouti
This recipe video shows how to make Bajiya, a popular Ramadan dish made with ...
Libyan Mbakbaka Pasta
This one pot pasta dish is full of earthy and warming flavors, making it perf...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog