Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Vegan

Cameroonian Koki Beans

This traditional Cameroonian dish features mashed black-eyed peas steamed in ...

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Non-Vegetarian

Sadza with Mince and Spinach

Learn how to cook traditional Zimbabwean sadza with flavorful mince and spina...

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Vegan

Sea Moss Gel

Learn how to make Sea Moss Gel in this episode of Sea Moss Made presented by ...

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Non-Vegetarian

Slimy Okra Stew

A delicious and easy-to-follow recipe for making traditional Angolan okra ste...

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Non-Vegetarian

Cameroonese Eru Stew

Learn how to make the most popular and delicious Cameroonian Eru stew in this...

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Vegetarian

Ugandan Kabalagala Pancakes

Kabalagala are traditional Ugandan pancakes made with a mixture of cassava fl...

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Vegan

Ethiopian Vegan White Cheese

Learn how to make traditional Ethiopian white cheese, a vegan cheese that is ...

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Vegan

Madagascar Vanilla Extract

Learn how to make your own Madagascar vanilla extract with this simple and ea...

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Vegan

Ethiopian Misir Wot

Learn how to make a delicious Ethiopian lentil stew, known as Misir Wot, in t...

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Vegetarian

Corn Flour and Cabbage Stew

This hearty stew is a traditional dish in Central African villages, made with...

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Vegan

Soft and Fluffy Vegan Scones

This recipe for Soft and Fluffy Vegan Scones uses simple ingredients like flo...

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Non-Vegetarian

Liberian Moni Kalama/Couscous

This recipe for Liberian Moni Kalama/Couscous is simple and tasty, perfect fo...

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Non-Vegetarian

Algerian Sweet Sauce Dessert

Lham hlou, also known as lham lahlou or tadjine lahlou, is a traditional Alge...

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Non-Vegetarian

Catfish Papillotes "Liboke ya Ngolo"

This Congolese dish features catfish cooked in a parchment packet with assort...

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Vegan

Algerian Kesra Flat Bread Recipe

This recipe tutorial shows you how to make traditional Algerian flat bread, k...

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