Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Non-Vegetarian

Togolese Spicy Black Pepper Sauce

This recipe shows you how to make Shito, a spicy black pepper sauce popular i...

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Non-Vegetarian

South African Koeksister

Learn how to make a delicious South African classic pastry, the Koeksister. T...

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Non-Vegetarian

Bhuna Gosht

This delicious Bhuna Gosht recipe by MALI KITCHEN features tender beef or mut...

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Non-Vegetarian

Sudanese Eid Biscuits

This recipe shows you how to make traditional Sudanese biscuits, perfect for ...

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Non-Vegetarian

Sadza

This recipe demonstrates how to cook a traditional Zimbabwean dish called Sad...

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Vegetarian

Gratin Dauphinois

Learn how to make a delicious Gratin Dauphinois dish with a special episode o...

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Vegetarian

Grenada Fry Bake

A simple recipe for making fry bakes, a traditional dish from Grenada. These ...

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Vegan

Attieke: Cassava Couscous Recipe

Learn how to make Attieke from scratch, a traditional Ivorian dish made from ...

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Vegetarian

Homemade Pani Puri Recipe

Learn how to make the popular Indian snack, Pani Puri, at home with this step...

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Non-Vegetarian

Gambian Lamb Lung Breakfast

This traditional Gambian breakfast recipe features lamb lungs cooked in a fla...

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Diet category: Non-Vegetarian

Egyptian Chicken Panini

Learn how to make a delicious panini filled with seasoned chicken and traditi...

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Vegan

Guinean Peanut Butter Stew

This Guinean style peanut butter stew, also known as rougisto, is a delicious...

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Non-Vegetarian

Ethiopian Tibs

Learn how to make authentic Ethiopian Tibs with this recipe taught by Marcus ...

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Non-Vegetarian

Lesotho Beef Tongue Stew

Learn how to prepare a delicious beef tongue stew, a unique meat that many pe...

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Non-Vegetarian

Guinean Fouti Iftar

Learn how to make a delicious Guinean dry rice dish perfect for iftar during ...

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