Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Sumbara Lafilee
A delicious West African dry rice dish traditionally made with rice, water, o...
Ugandan Ground Nuts Sauce Recipe (Ebinyebwa)
This recipe is a traditional Ugandan dish made with ground nuts (peanuts) and...
Liberian Soft Rice
Learn how to make traditional Liberian soft rice in this easy-to-follow recip...
Haitian Style Conch Stew
Learn how to make the best Haitian style conch stew in Lisa's Caribbean Kitch...
Recipe Title: Algerian Cocas
Learn how to make a delicious Algerian appetizer called Cocas. This recipe is...
Libyan Lamb Chorba
This recipe will guide you in making a delicious and spicy lamb chorba, a hea...
Egyptian Koshary
This easy-to-follow and delicious recipe for beginners requires only one pot,...
Nigerian Hausa KUNU ZAKI Drink
This traditional Nigerian drink is made with a blend of guinea corn, millet, ...
Mombasa Viazi Karai
This recipe from Mombasa, Kenya shows you how to make delicious fried potatoe...
Sierra Leonean Banana Cake (Mokor)
This recipe teaches you how to make a traditional Sierra Leonean snack called...
South Sudanese Legamat/Puff Puff
Learn how to make a delicious South Sudanese version of the popular fried dou...
Diphaphatha (Botswana Bread)
A traditional Botswana bread recipe that is simple to make and perfect for ac...
Jamaican Boiled Dumplings
This recipe teaches you how to make authentic Jamaican boiled dumplings that ...
Cameroon Rice and Beans
A traditional dish from Cameroon made with kidney beans, rice, and a savory b...
Recipe Title: Ivorian Attieke with Fried Tilapia
This traditional Ivorian dish features attieke, a couscous made from ground c...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog