Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Vegan

Dyabere (Taro Root) with Tamarind Sauce

Learn how to make Dyabere, a popular Guinean dish made with taro root and tam...

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Vegetarian

Traditional Haitian Salad Russe Recipe

Learn how to make authentic Haitian Salad Russe with this step-by-step recipe...

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Non-Vegetarian

Djabuti Macaroni with Spicy Tomato Sauce

This traditional Djiboutian recipe features macaroni pasta cooked in a flavor...

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Non-Vegetarian

Authentic Ghana Chicken Peanut Butter Soup

This recipe includes a combination of rich, creamy peanut butter and flavorfu...

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Vegan

Bompie Ice

This recipe from Namibia allows you to make soft flavored ice without using l...

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Vegetarian

Easy Libyan S-Fenz

S-fenz is a popular Libyan food or snack enjoyed with breakfast and coffee. T...

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Vegetarian

Gambian Jollof Rice

This recipe for Gambian Jollof Rice, also known as Benachin, is a popular and...

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Non-Vegetarian

Gambian Oxtail Curry Stew

This recipe is a delicious and flavorful oxtail curry stew inspired by Gambia...

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Vegan

Mali Meal Maker Curry

This recipe features a delicious and hearty curry made with meal maker, a pop...

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Non-Vegetarian

Attieke with Fish or Chicken

Learn how to make traditional Ivorian dish, Attieke, served with your choice ...

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Vegan

Sierra Leone Oleleh

This recipe tutorial from Sierra Leone shows you how to make the perfect olel...

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Vegan

Vegan Trini Coo Coo (Cornmeal)

This traditional Trinbagonian dish is made with yellow fine cornmeal, water, ...

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Vegetarian

Egyptian Koshari Street Food

Learn how to make the popular Egyptian street food, Koshari, at home with thi...

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Vegan

Namibian Pap

Learn how to cook Maize Meal to make Pap, a staple dish in Namibia and most o...

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Vegetarian

Authentic Dèguè

Learn how to make authentic Dèguè (Burkina Faso millet yogurt drink) at home....

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