Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Vegan

Crunchy South Sudanese Tamia Falafel

This recipe for crunchy South Sudanese Tamia falafel uses black eye beans and...

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Vegetarian

Fiji Style Gulab Jamun

This recipe is a Fijian take on the classic Indian dessert, Gulab Jamun. It i...

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Non-Vegetarian

Ivory Coast Peanut Butter Stew

This recipe teaches you how to make a delicious and authentic Ivory Coast Pea...

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Vegetarian

Mauritian Dholl Puri

This recipe teaches you how to make the delicious and popular Mauritian stree...

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Non-Vegetarian

Togo Chicken Stew

This traditional Togolese chicken stew recipe is sure to please a crowd with ...

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Non-Vegetarian

Grandma's Classic Cabbage Rolls

This recipe teaches you how to make hearty and delicious cabbage rolls just l...

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Vegan

Difin Misir - Ethiopian Spicy Lentil Stew

This recipe shows how to make a flavorful and spicy Ethiopian stew called Dif...

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Vegan

Botswana Style Stewed Red Kidney Beans

This recipe teaches you how to make a healthy and delicious stewed beans with...

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Non-Vegetarian

Authentic Ghanaian Corned Beef Stew

This traditional Ghanaian stew is made with habanero peppers, onion, tomatoes...

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Vegetarian

Sierra Leone King Driver Cake

This recipe video demonstrates how to make the popular street food dessert kn...

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Non-Vegetarian

Agege Bread

Learn how to make the traditional Nigerian Super Soft Bread known as Agege Br...

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Non-Vegetarian

Sadza with Mince and Spinach

Learn how to cook traditional Zimbabwean sadza with flavorful mince and spina...

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Vegetarian

Authentic Egyptian Molokhia Recipe

Learn how to make Egypt's favorite dish, Molokhia, with this traditional reci...

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Vegan

Traditional Burundian Sweet Potato Leaves with Wheat Flour

This recipe showcases the traditional way of cooking sweet potato leaves in B...

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Diet category: Vegan

Ugandan Peas Sauce

Learn how to make a delicious and traditional Ugandan peas sauce by watching ...

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