Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Guinean Peanut Butter Stew
This Guinean style peanut butter stew, also known as rougisto, is a delicious...
Mauritian Dholl Puri
This recipe teaches you how to make the delicious and popular Mauritian stree...
No-Oven Liberian Shortbread
This recipe for Liberian shortbread does not require an oven, making it a sim...
Soft and Fluffy Vegan Scones
This recipe for Soft and Fluffy Vegan Scones uses simple ingredients like flo...
Equatorial Guinea Palmiste Stew
A traditional dish from Equatorial Guinea, made with palmiste and inspired by...
Recipe Title: Senegalese Style White Rice and Fish/Thieboudienne
Learn how to make Senegal's national dish, white rice and fish, also known as...
No-Knead Vegan Soft Buns
This recipe for soft buns requires no kneading, no milk, and no eggs. Simply ...
Dry Ghanaian Bofrot (Puff Puff) Recipe
This recipe teaches you how to make delicious Ghanaian bofrot, a popular frie...
Lesotho Pap Recipe
Learn how to make traditional Lesotho pap using maize meal, water, and margar...
Ghanaian Waakye (Rice & Beans) Recipe
Learn how to make the most popular street food in Ghana, Waakye, quick and ea...
South Sudanese Village Dry Fish Soup
This traditional soup from South Sudan is made with dry fish, diced onion, ol...
Kenyan Mkenye - Mashed Sweet Potatoes and Beans
This Kenyan recipe combines mashed sweet potatoes and beans to create a heart...
Liberian Palm Butter Soup
This traditional recipe from Liberia features a rich and savory soup made wit...
Guinea Corn and Unripe Plantain Swallow
A nutritious and weight-loss-friendly alternative to traditional Nigerian swa...
Cameroon Kondre Recipe
Learn how to cook the traditional Cameroonian dish, Kondre, with this step-by...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog