Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Spicy Chilli Fish with Salt Fish (Makayabu Ya Pilipili)
This Congolese recipe features salt fish, also known as Makayabu, cooked with...
Equatorial Guinea Palmiste Stew
A traditional dish from Equatorial Guinea, made with palmiste and inspired by...
Fiji Style Kokoda
This traditional Fijian raw fish dish is made with fresh fish marinated in ci...
Antiguan Ducuna
Learn how to make this traditional Antiguan dish called Ducuna, a sweet steam...
Angolan Angle Fish Stew (Calulu)
This traditional Angolan stew features angle fish, sweet potato leaves, palm ...
African Traditional Dumplings (Madombi)
Learn how to make the traditional African dumplings, known as Madombi, a deli...
Egyptian Chicken Pane
A traditional Egyptian dish made with chicken, this flavorful and aromatic re...
Moroccan Mint Tea
This recipe shows how to make traditional Moroccan Mint Tea, also known as At...
Liberian Careless Green
Learn how to make a delicious and simple Liberian Careless Green dish in this...
Guinean Cassava Leaves Stew
This recipe demonstrates how to make a traditional Guinean style cassava leav...
Homemade Biltong Recipe
Learn how to make your own delicious biltong, a popular South African snack p...
African Bajiya Snack
Learn how to make the perfect bajiya, a popular snack in Uganda, with simple ...
Traditional Jamaican Brown Stew Chicken
A classic Jamaican dish perfect for Sunday dinner, this recipe features tende...
Ducuna/Ducana
This recipe is a traditional Caribbean dish from St Vincent and the Grenadine...
Konkoe Touregbeli
This West African dish from Guinea-Bissau consists of seasoned and grilled po...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog