Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Non-Vegetarian

Gambian Marinated Lamb Steak with Onion Gravy

This recipe showcases a delicious marinated lamb steak with a rich onion grav...

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Vegetarian

Canbaabur

A traditional Djiboutian dish made with onion, garlic, fennel seeds, salt, tu...

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Non-Vegetarian

Dominican Oxtail Stew

Learn how to make traditional Rabo Encendido, a flavorful Dominican oxtail st...

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Non-Vegetarian

Gambian Fishkette with Sauce

Learn how to make a delicious Gambian street snack called Fishkette with a fl...

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Vegetarian

Home-made Burkina Degue/Thiakre

This recipe teaches you how to make Burkina Degue/Thiakre from scratch, inclu...

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Non-Vegetarian

Mali Street Food: Dibisogo, Poulet Haoussa, Farini

This recipe features a traditional street food dish from Mali, including Dibi...

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Vegetarian

Alele Party Style Moi Moi

Learn how to make delicious Alele Party Style Moi Moi using two different met...

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Vegetarian

Recipe Title: Gambian Akara

A traditional Gambian dish made by blending black eyed peas with spices and d...

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Vegetarian

Trinidadian Currants Roll

This traditional Trinidadian dessert features a flaky crust filled with curra...

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Vegetarian

Gabonese Spinach Stew

This traditional Gabonese spinach stew is a flavorful and nutritious dish mad...

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Diet category: Non-Vegetarian

Stone Crab Carbonara

Learn how to make a decadent Stone Crab Carbonara dish from Chef Chad Johnson...

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Vegan

Vegan Lyonnaise Potatoes

This vegan Lyonnaise potatoes recipe includes potatoes, onions, garlic, coria...

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Non-Vegetarian

Gambian Minced Chicken Thiou Boulettes

Learn how to make traditional Gambian Thiou Boulettes using minced chicken in...

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Non-Vegetarian

Egyptian Chicken Pane

A traditional Egyptian dish made with chicken, this flavorful and aromatic re...

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Vegetarian

Caribbean Coconut Tart

A traditional Caribbean-style coconut tart that is easy to make and delicious...

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