Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Classic Biltong
Learn how to make the traditional South African beef jerky, Biltong, with thi...
Sierra Leone Krain Krain
A traditional Sierra Leonean recipe for cooking jute leaves, creating a delic...
Authentic Cameroon Ndole
This recipe tutorial will show you how to make the classic Cameroon dish ndol...
Angolan Angle Fish Stew (Calulu)
This traditional Angolan stew features angle fish, sweet potato leaves, palm ...
Okongobong with Egusi
This recipe teaches you how to make a delicious and traditional Cameroonian d...
Cameroonian Puff Puff
This recipe will teach you how to make the best Cameroonian Puff Puff that is...
Swahili Fillet Steak Biriani
This recipe by Chef Ali Mandhry shows how to make a delicious Swahili biriani...
Bajiya Somali (Djiboutian-style Bajiya)
This video tutorial provides a step-by-step guide on how to make Bajiya Somal...
Authentic Ghanaian Momone
Learn how to make traditional Ghanaian fermented fish, also known as Momoni. ...
Vincentian Sweet Potato Pudding
This recipe from Saint Vincent and the Grenadines uses grated sweet potato as...
African Salad (Abacha)
A traditional Nigerian dish, African Salad (Abacha) is easy to make and full ...
Ofe Nsala | White Soup Recipe
This recipe is a traditional Nigerian dish called Ofe Nsala, also known as Wh...
Penguins of Madagascar Cookies
Make adorable cookies shaped like characters from the Penguins of Madagascar ...
Recipe Title: Makande - Tanzanian Maize & Bean Stew
Makande is a traditional East African dish from Tanzania made with maize and ...
Rangha Bissap/Kutcha
A flavorful Gambian side dish made with hibiscus leaves
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog