Authentic Ghanaian Momone
Cooking Time: about 2 hours
Diet: Diet Category: Non-Vegetarian
Country: Ghana
Learn how to make traditional Ghanaian fermented fish, also known as Momoni. This recipe is a staple in Ghanaian cuisine and is a great addition to stews and sauces for added flavor. Watch the video tutorial for making Tooloo Beef (cured beef) to pair with your Momone.
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