Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Chicken Yassa
Chicken Yassa is a traditional dish from Gambia made with marinated chicken c...
South African Amagwinya / Magwinya / Puff Puff
This recipe teaches you how to make soft cornbread known as Mealie bread, a p...
Haitian Pikliz
Pikliz is a popular Haitian condiment made with spicy, pickled vegetables. Th...
Zimbabwean Cream Doughnuts
This recipe will teach you how to make delicious cream-filled doughnuts, a po...
Attieke Recipe
Learn how to make the best Attieke, a traditional Ivorian dish, with this sim...
Botswana-Inspired Vegan Lamingtons
These vegan lamingtons are inspired by the colors of Botswana and are a delic...
Cameroonian Cabbage and Egusi Stew
This delicious and traditional Cameroonian recipe combines cabbage and Egusi ...
Recipe Title: Gambian Puff Puff
Gambian Puff Puff is a popular snack in Gambia, commonly served at baby showe...
Lebanese Style Hummus
This recipe teaches you how to make traditional Lebanese hummus with a specia...
Recipe Title: Ivorian Attieke with Fried Tilapia
This traditional Ivorian dish features attieke, a couscous made from ground c...
Kenyan Pilau Cooking Lesson
Learn how to make traditional Kenyan pilau with this simple recipe. Follow al...
Botswana Fermented Porridge (Motogo Wa Ting)
This traditional Botswana recipe features fermented sorghum or millet porridg...
Liberian Butter Cookies
Indulge in the soft and buttery goodness of these classic Liberian treats tha...
Homemade Pani Puri Recipe
Learn how to make the popular Indian snack, Pani Puri, at home with this step...
Nigerian Baked Fish Rolls
This recipe for Nigerian Baked Fish Rolls is a delicious and easy-to-make sna...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog