Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Diet category: Vegetarian

Malawian Mandasi Recipe

Learn how to make traditional Malawian mandasi, a popular snack in Malawi. Th...

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Non-Vegetarian

Djabuti Macaroni with Spicy Tomato Sauce

This traditional Djiboutian recipe features macaroni pasta cooked in a flavor...

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Vegetarian

Moroccan Doughnuts (Sfeng)

Learn how to make traditional Moroccan doughnuts, also known as Sfeng, a popu...

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Vegetarian

Ramadan Bajiya | A traditional black eyed peas recipe from Djibouti

This recipe video shows how to make Bajiya, a popular Ramadan dish made with ...

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Vegetarian

Moist Sierra Leone Banana Bread

Learn how to make a perfectly moist and delicious banana bread using this rec...

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Diet category: Non-Vegetarian

Ethiopian Beef Tibs with Spices

A flavorful dish made with tender beef, tomatoes, onions, garlic, and a blend...

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Vegan

Eritrean Wheat Injera Recipe

Learn how to make traditional Eritrean injera using wheat flour in just 2 hou...

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Non-Vegetarian

Algerian Fennel Lamb

This Algerian recipe for Fennel Lamb features tender lamb legs cooked with ar...

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Diet category: Vegan

Tunisian Harissa

This recipe provides a simple and flavorful way to make Tunisian Harissa, a h...

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Diet category: Non-Vegetarian

Cameroonian Groundnut Soup

This traditional dish from Cameroon, known locally as groundnut soup, is a cr...

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Non-Vegetarian

Sudanese Dilka Soap

Learn how to make a traditional Sudanese exfoliating soap called Dilka with t...

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Non-Vegetarian

Attieke with Fish or Chicken

Learn how to make traditional Ivorian dish, Attieke, served with your choice ...

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Diet category: Vegan

Zambian Vegan Crackers

These Zambian crackers are a delicious and crunchy snack that are perfect for...

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Non-Vegetarian

Ethiopian Chicken Stew (Doro Wat)

Learn how to make the traditional Ethiopian chicken stew, Doro Wat, with this...

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Vegan

Moroccan Harira Soup

This traditional Moroccan soup is made with a blend of lentils, chickpeas, to...

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