Explore Authentic African Recipes

Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.

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Non-Vegetarian

Spicy Chilli Fish with Salt Fish (Makayabu Ya Pilipili)

This Congolese recipe features salt fish, also known as Makayabu, cooked with...

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Vegetarian

Home-made Burkina Degue/Thiakre

This recipe teaches you how to make Burkina Degue/Thiakre from scratch, inclu...

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Non-Vegetarian

Omagadhi Goongongo Recipe

Learn how to make the traditional Namibian dish Omagadhi Goongongo using maru...

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Non-Vegetarian

Agege Bread

Learn how to make the traditional Nigerian Super Soft Bread known as Agege Br...

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Vegan

Guinean Tô

This recipe provides a different method for making Guinean tô, a traditional ...

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Vegan

Sudanese Foul Fava Beans

This recipe tutorial on YouTube demonstrates how to make a traditional Sudane...

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Non-Vegetarian

Guinean Stew

Learn how to make a flavorful and hearty Guinean stew by following this recip...

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Non-Vegetarian

Attieke and Fried Tilapia

Learn how to make traditional Ivorian attieke (cassava couscous) with fried t...

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Vegan

Moroccan Mint Tea

This authentic recipe from Morocco teaches you how to prepare and serve tradi...

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Vegetarian

Vincentian Sweet Potato Pudding

This recipe from Saint Vincent and the Grenadines uses grated sweet potato as...

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Diet category: Non-Vegetarian

Gambian Fish Sauce

A traditional Gambian recipe for a flavorful fish sauce, perfect for adding t...

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Non-Vegetarian

Recipe Title: St. Lucian Bakes and Saltfish

This St. Lucian recipe features fluffy bakes served with savory saltfish. A d...

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Diet category: Non-Vegetarian

Sudanese Fish & Peanut Butter Stew

This traditional Sudanese dish combines tender fish with creamy peanut butter...

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Vegetarian

Recipe Title: Kenyan Bhajia

Learn how to make delicious Kenyan bhajias that will remind you of home with ...

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Vegan

Libyan Lentil and Chickpea Soup

This hearty and flavorful soup is a staple during Ramadan in Libya, made with...

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