Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Bahamian Stew Conch
Learn how to make Bahamian Stew Conch with this flavorful and comforting reci...
Guinean Stew
Learn how to make a flavorful and hearty Guinean stew by following this recip...
Burundian Peanut Stew
This flavorful stew is a traditional dish from Burundi that is made with pean...
Scent Leaf Stew
Learn how to prepare a delicious Nigerian stew using local firewood and scent...
Stone Crab Carbonara
Learn how to make a decadent Stone Crab Carbonara dish from Chef Chad Johnson...
Mauritian Coconut Poutou
A traditional Mauritian cake made with ground rice, coconut, and milk, this s...
Namibian Cornmeal Porridge Two Ways
Learn how to make traditional Namibian cornmeal porridge, known as pap, oshit...
Botswana Fermented Porridge (Motogo Wa Ting)
This traditional Botswana recipe features fermented sorghum or millet porridg...
Guinean Tô
This recipe provides a different method for making Guinean tô, a traditional ...
Sancocho Dominicano
A traditional Dominican dish made with a variety of meats and root vegetables...
Ndagala and Greens (Ilengalenga) from Burundi
This traditional Burundian dish combines Ndagala, a type of plantain, with gr...
Calulu de Galinha de São Tomé e Príncipe
A traditional African dish from São Tomé and Príncipe made with chicken, okra...
Cameroon Pepper Soup Plantain
This recipe video will teach you how to make a simple and delicious pepper so...
Nigerian Chicken Stew
This recipe provides a step-by-step guide on how to make a flavorful and arom...
Pan-Fried Lahoh
This recipe for Lahoh, a traditional Somali pancake, is made using a pan and ...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog