Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Kota (Sphatlo)
A traditional street food from Lesotho, the kota (sphatlo) is a savory and sp...
Liberian Corn Bread
This recipe for Liberian Corn Bread is easy to make and yields a moist and fl...
Kenyan Sautéed Cabbage
This simple and flavorful recipe combines shredded cabbage, onions, carrots, ...
Saint Lucian Dhal and Saltfish Pie
A savory combination of dhal and saltfish encased in flaky pastry, these St L...
Ethiopian Beef Tibs with Spices
A flavorful dish made with tender beef, tomatoes, onions, garlic, and a blend...
Antiguan Ducuna
Learn how to make this traditional Antiguan dish called Ducuna, a sweet steam...
Banana Fritters (Zitumbuwa/Vitumbuwa)
These African snacks, known as zitumbuwa in Malawi and vitumbuwa in Zambia, a...
ÉBÉSSÉSSI
This traditional recipe from Benin is a flavorful and spicy dish made with be...
Cameroonian Eru with Spinach
A traditional Cameroonian dish made with a combination of wild vegetables and...
Kenyan Keema Stew
This recipe teaches you how to make a delicious mince-meat stew Kenyan style,...
Liberian Corn Bread
This recipe involves mixing sugar, oil, eggs, and other ingredients to create...
Madagascar Vanilla Extract
Learn how to make your own Madagascar vanilla extract with this simple and ea...
Jamaican Jerk Chicken
This recipe will teach you how to make delicious Jamaican jerk chicken, full ...
Algerian Beef Borek
This recipe for Algerian Beef Borek includes a flavorful mixture of beef seas...
Haitian Soup Joumou
This traditional Haitian soup recipe includes squash, meat, and a variety of ...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog