Spinach and Egg Stew with Ugali

Cooking Time: 26 minutes

Diet: Diet Category: Non-Vegetarian

Kenya Country: Kenya

This recipe combines healthy spinach and protein-rich eggs in a flavorful stew served with Ugali, a popular Kenyan staple. The spinach and egg stew is made with fresh ingredients like tomatoes, onions, and a touch of salt for seasoning. Pair this hearty stew with Ugali for a satisfying and wholesome meal.