Recipe Title: Medeeda Hilba (Fenugreek Porridge)
Cooking Time: 41 minutes
Diet Category: Vegan
This traditional Sudanese dish, Medeeda Hilba, is a popular porridge made with fenugreek seeds. It can be served as either a dessert or appetizer, depending on preference. It is commonly enjoyed during Ramadan and is a comforting and nutritious dish.
