Recipe Title: Corn Porridge
Cooking Time: about 2 hours
Diet Category: Vegan
This recipe demonstrates how to make corn porridge, known as Bita in Kandi, Benin. It is a simple and traditional dish commonly enjoyed in West Africa. The process takes you back to basics, highlighting the simplicity and deliciousness of this staple food.
You May Also Like
Benin OWO Soup
Diet Category: Non-Vegetarian
ĂBĂSSĂSSI
Diet Category: Vegan
Benin Tomato Pepper Soup
Diet Category: Vegan
Benin Owo and Yam
Diet Category: Non-Vegetarian
Benin-style Owo Soup
Diet Category: Non-Vegetarian
Benin Style Owo Soup
Diet category: Non-Vegetarian
Benin Egusi Soup
Diet Category: Non-Vegetarian
African Salad (Abacha)
Diet Category: Vegetarian
Benin Black Soup Recipe
Diet Category: Non-Vegetarian
Benin Owo Soup
Diet Category: Non-Vegetarian