Kenyan Githeri
Cooking Time: about 2 hours
Diet: Diet category: Vegan
Country: Kenya
This traditional Kenyan dish is a comforting and hearty mixture of maize, beans, and vegetables that is perfect for a cozy night in. Chef Anita Kerai shares her recipe for this delicious and easy-to-make meal that is sure to become a family favorite.
You May Also Like
Kenyan Sukuma Wiki and Beef Stir Fry
Diet Category: Non-Vegetarian
Kenyan Omena Stew
Diet Category: Non-Vegetarian
Kenyan Kachumbari
Diet Category: Vegan
Kenyan Omena Stew
Diet Category: Non-Vegetarian
Kenyan Terere Stir-Fry
Diet Category: Vegetarian
Recipe Title: Kenyan Bhajia
Diet Category: Vegetarian
Kenyan Beef Tumbukiza
Diet Category: Non-Vegetarian
Kenyan Githeri Stew
Diet Category: Non-Vegetarian
Kenyan Spiced Chai Tea
Diet Category: Non-Vegetarian
Kenyan Coconut Milk Mandazi
Diet Category: Vegetarian