Ghanaian Jollof Stew
Cooking Time: 25 minutes
Non-Vegetarian
Step-by-Step Instructions
This Ghanaian Jollof Stew recipe combines fresh tomatoes, tomato paste, peppers, ginger, garlic, carrots, shrimp powder, mackerel, and seasoning to create a flavorful and versatile all-purpose tomato stew. Perfect for serving with rice, plantains, or any other dish you desire!
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