Fumbwa
Cooking Time: about 2 hours
Diet: Diet Category: Non-Vegetarian
Country: Congo (Congo-Brazzaville)
Fumbwa is a traditional Congolese recipe made with boiled cassava leaves and served with a peanut sauce. It is a popular dish in Congo and is typically enjoyed with fufu or rice. To learn how to make Fumbwa, watch the recipe tutorial on YouTube.
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