CONGOLESE SPICY PEPPER SAUCE
Cooking Time: about 2 hours
Diet: Diet Category: Vegan
Country: Congo (Congo-Brazzaville)
This traditional Congolese pepper sauce, known as pilipili, is a hot and flavorful condiment made with onions, garlic, spring onions, and scotch bonnet peppers. It is a staple in Congolese cuisine and adds a spicy kick to any dish.
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