Classic Ghanaian Rock Buns
Cooking Time: about 1 hour
Diet: Category: Non-Vegetarian
Country: Ghana
This classic Ghanaian rock buns recipe combines self-raising flour, butter, sugar, and milk to create a deliciously crumbly and slightly sweet treat. Perfect for snacking or as a dessert, these rock buns are easy to make and enjoy with a cup of tea or coffee.
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