Gambian Spicy Grilled Chicken Wings (AFRA)
"This recipe features deliciously spiced grilled chicken w..."
🍲 Hot Grilled Chicken Wings 🌶️
These spicy grilled chicken wings are a crowd-pleaser, perfect for gatherings or a cozy night in. Marinated to perfection, they pack a flavorful punch that will leave everyone asking for more!
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🌍 What Is Hot Grilled Chicken Wings?
Hot grilled chicken wings, also known as "Afro" in The Gambia, are a deliciously spicy dish made by marinating chicken wings in a blend of aromatic spices and grilling them to juicy perfection. This recipe is versatile and can be adapted for various types of meat or even fish.
🧾 Ingredients
**Base:**
- 21 pieces of chicken wings
- 2 whole garlic cloves
- 2 large habanero peppers
- 2 green bell peppers
- 1 tablespoon black pepper
- 1 tablespoon paprika
- 2 Maggi bouillon cubes
- Less than 1 tablespoon salt
- 3 tablespoons mustard
- 4 tablespoons vinegar
- 3 tablespoons oil
**Optional:**
- 3 large onions (for serving)
- Mayo and ketchup (for dipping)
- Bread, French fries, or salad (for serving)
👩🍳 Step-by-Step Instructions
1. **Prepare the Chicken:**
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- Wash and dry 21 pieces of chicken wings thoroughly to remove any moisture.
2. **Blend the Marinade:**
- In a blender or mortar, combine the garlic, habanero peppers, and green bell peppers. Blend or pound until smooth.
3. **Mix the Marinade:**
- In a bowl, add the blended mixture along with black pepper, paprika, Maggi bouillon, salt, mustard, vinegar, and oil. Mix well until combined.
4. **Marinate the Chicken:**
- Add the chicken wings to the marinade, ensuring they are well-coated. Cover and let marinate for at least 2 hours (or up to 24 hours for more flavor).
5. **Prepare the Grill:**
- Preheat your grill. If using charcoal, adjust the amount to maintain an even cooking temperature.
6. **Grill the Chicken:**
- Grill the marinated chicken wings for about 7 minutes on each side, or until fully cooked and charred to your liking.
7. **Add Onions (Optional):**
- While grilling, slice 3 large onions and mix them into any remaining marinade. Let them sit to absorb the flavors.
8. **Serve:**
- Once the chicken wings are done, serve them hot with the marinated onions on top.
🍽️ How to Serve
Enjoy your hot grilled chicken wings with mayo and ketchup for dipping. They pair wonderfully with bread, French fries, or a fresh salad.
💡 Pro Tips
- For an extra kick, let the chicken marinate overnight for maximum flavor.
- Adjust the number of habanero peppers based on your spice tolerance.
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- Use the same marinade for other types of meat or fish for a versatile grilling option.
🔥 Why You’ll Love This
These hot grilled chicken wings are not only easy to prepare but also bursting with flavor. The combination of spices and the grilling process creates a deliciously crispy exterior while keeping the meat juicy and tender. Perfect for any occasion, they’re sure to impress your family and friends!