🍲 **Cery: Egyptian Lentil and Rice Dish 🇪🇬**

Experience the rich flavors of Egypt with this traditional dish, Cery, featuring lentils, rice, and a delightful tomato sauce. Perfect for family gatherings or a comforting meal at home.

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🌍 **What Is Cery?**

Cery is a beloved Egyptian dish made primarily from lentils and rice, often accompanied by pasta and a savory tomato sauce. It reflects the heart of Egyptian cuisine, showcasing simple ingredients that come together to create a hearty and satisfying meal.

🧾 **Ingredients**

**Base:**

- 2 cups lentils (Lanto beans)

- 2 cups plain white rice

- 1 cup pasta (macaroni shells or similar)

- 1 large white onion (or more, as desired)

- 5 cloves garlic

- 2 cans (8 oz each) plain tomato sauce

- 4 cups water

- Olive oil (for drizzling)

- Salt (to taste)

- Black pepper (to taste)

- Cinnamon (a pinch)

- Vinegar (1 tablespoon)

- Optional: Green chili pepper (whole for spice)

**Optional:**

- Garlic powder (to taste)

- Lemon (for garnish)

- Salad (for serving alongside)

👩‍🍳 **Step-by-Step Instructions**

1. **Prepare the Ingredients:**

- Soak the lentils in water for about 30 minutes.

- Soak the rice for the same duration (optional but recommended).

2. **Sauté the Onion:**

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- In a pan, heat a tablespoon of oil.

- Add the chopped onion and sauté until browned.

- Remove the onion and set aside, leaving the oil in the pan.

3. **Make the Sauce:**

- In the same pan, add another tablespoon of oil and sauté minced garlic until fragrant.

- Add 1 tablespoon of vinegar and stir.

- Pour in the tomato sauce and add a quarter cup of water.

- Season with salt, black pepper, cinnamon, and optional chili pepper.

- Cover and let it simmer for 20-25 minutes.

4. **Cook the Lentils and Rice:**

- In a large pot, add 4 cups of water, drained lentils, and 2 cups of rice.

- Stir in a tablespoon of tomato sauce, salt, and pepper.

- Bring to a boil, then reduce heat and let it simmer for 20-25 minutes until the rice and lentils are tender.

5. **Add the Pasta:**

- In the last few minutes of cooking, add the pasta to the pot with the lentils and rice.

- Cook until the pasta is soft (about 7 minutes).

6. **Final Touches:**

- Drizzle olive oil over the cooked mixture to prevent stickiness.

- Adjust seasoning with salt and pepper, if needed.

🍽️ **How to Serve**

- Serve the Cery by layering the rice and lentil mixture on a plate.

- Top with the sautéed onions and drizzle with the tomato sauce.

- Serve with a side of salad for a refreshing contrast.

💡 **Pro Tips**

- For added flavor, you can sauté the garlic before adding the tomato sauce.

- Adjust the spice level by adding more or less chili pepper according to your taste.

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- Let the dish sit for a few minutes before serving to allow the flavors to meld.

🔥 **Why You’ll Love This**

Cery is not only a comforting and filling dish but also a celebration of Egyptian culinary traditions. The combination of lentils, rice, and pasta creates a unique texture, while the rich tomato sauce adds depth and flavor. Perfect for family dinners or special occasions, this dish is sure to impress!