Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Vegan Custard Pie with Eggless Base
This recipe tutorial showcases how to make a delicious custard pie Fiji style...
Eritrean Boon (Coffee)
This recipe will teach you how to make traditional Eritrean coffee, also know...
Liberian Grater Dumboy
Learn how to make the traditional Liberian dish, Grater Dumboy, in a simple a...
Soft and Delicious Vegan Cake
This recipe teaches you how to make a delicious and soft cake in Amharic, per...
Togolese Liha (Aliha) Asana Recipe
This recipe showcases how to make a traditional Togolese dish called Liha (Al...
Portuguese Bean Soup
This recipe is a delicious and hearty soup made with smoked ham hocks, Portug...
Best Salsa Verde Recipe
This recipe is a quick and easy way to make delicious salsa verde that goes w...
Burkina Faso Yoghurt with Millet
Learn how to make the popular West African beverage, Degue Burkina Thiakry, a...
Comorian Banana Donut and Chapati
This recipe incorporates the flavors of Comorian cuisine by combining banana ...
Haitian Epis Sauce
A traditional Haitian green seasoning called epis, used as a base for many Ha...
WORS / SAUSAGE STEW
This recipe is a simple and delicious South African stew made with sausage, t...
Senegalese/Gambian Steamed Fish Breakfast
This traditional Senegalese/Gambian breakfast dish features fresh fish steame...
Classic Biltong
Learn how to make the traditional South African beef jerky, Biltong, with thi...
Rye Fettucine with Creamy Mushroom Sauce
Learn how to make delicious rye fettucine pasta with a creamy mushroom sauce,...
St Vincent Callaloo with Corn and Pigtail
This traditional recipe from Saint Vincent and the Grenadines combines callal...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog