Explore Authentic African Recipes
Discover traditional dishes from across the continent, from spicy stews to hearty grains and vibrant vegetables.
Djabuti Macaroni with Spicy Tomato Sauce
This traditional Djiboutian recipe features macaroni pasta cooked in a flavor...
Ghanaian Waakye (Rice & Beans) Recipe
Learn how to make the most popular street food in Ghana, Waakye, quick and ea...
Ugandan Street Samosa Recipe
Learn how to make crispy, delicious homemade samosas using simple local ingre...
Recipe Title: Barbados Yuca/Cassava Pone
A traditional Barbadian dessert made with yuca/cassava that is sweetened with...
Benin Black Soup
This traditional Beninese dish is a flavorful and hearty soup made with dark ...
Recipe Title: Senegalese Style White Rice and Fish/Thieboudienne
Learn how to make Senegal's national dish, white rice and fish, also known as...
Quick Banana Fritters
These soft and delicious banana fritters are a perfect afternoon snack that c...
Trinidadian Currants Roll
This traditional Trinidadian dessert features a flaky crust filled with curra...
Easy Salsa Tutorial
Learn how to make a delicious salsa with Rob Appell of Man Sewing and Chef Ch...
Homemade Biltong
Learn how to make authentic South African biltong at home using a hydrator or...
Haitian Epis | Haitian Spice Recipe
Learn how to make the traditional Haitian spice blend known as Epis. This fla...
Gambian Style Rangha Bisab
Learn how to make Rangha Bisab, a traditional Gambian dish, in this easy-to-f...
Vegan Mini Mandazi Recipe
Learn how to make soft and delicious vegan mini mandazis, a popular Kenyan pa...
Authentic Jamaican Chicken Soup
This recipe provides a step-by-step guide to making traditional Jamaican chic...
Chef Chad's Pasta Carbonara
Learn how to make Chef Chad Coryn's version of the classic Italian dish, Past...
Looking for Inspiration?
Check out our latest blog posts and culinary stories from across Africa.
Visit the Blog